Simple French Toast

If you’re looking for a simple french toast recipe that also tastes amazing, look no further! It’s perfect for a weekend brunch and also quick enough to make during the week. Serve along with eggs, bacon, sausage, berries or just on its own. This recipe makes enough for 5 slices of french toast, so if making more or less - adjust the recipe as needed. Hope you enjoy and when you make them be sure to tag me @sweatspace so I can share your creations to my stories!

Ingredients:

5 slices of sourdough bread

2 eggs

1 cup milk (dairy-free or whole milk)

1/2 teaspoon vanilla extract

1 teaspoon cinnamon

1/2 cup unsalted butter or ghee

Optional: powdered sugar and pure maple syrup for topping

Instructions:

1. Mix eggs, milk, vanilla extract + cinnamon together and add to a shallow bowl

2. Dip each side of the bread in the mixture then add to a skillet with butter / ghee

3. Cook both sides until golden brown and serve with maple syrup, powdered sugar, choice of berries + butter